BRUNCH Menu
Offered Every Sunday
11:00AM - 3:00PM
Reservations accepted for parties of 6 or more.
BRUNCH ENTREES
$15.95
FRENCH TOAST
French pastry toast with pure maple syrup & smoked bacon
$15.95
$39.95
STEAK & EGGS
our bistro steak with potato cake, toast and two eggs your way
$39.95
$18.95
EGGS BENEDICT
our version of the classic - poached eggs on toast with country ham, asparagus & traditional Hollandaise sauce
$18.95
$18.95
TRUFFLED EGGS
poached eggs in a rich black truffle cream with white truffle oil & asparagus
$18.95
$16.95
BISTRO OMELETTE
Black Forest ham, Swiss & mushrooms a la Grecque with mixed greens and Basque sauce on the side
$16.95
APPETIZERS
$12.95
FRENCH ONION SOUP
rich, cheesy classic
$12.95
$13.95
NEW ENGLAND CLAM CHOWDER
with bacon, Yukon Gold potatoes & Littleneck clams
$13.95
$18.95
CHEESE BOARD
with croutons, grapes & sugared walnuts
$18.95
$24.95
CHARCUTERIE BOARD
selection of sliced sausages with cured meats & traditional garnishes
$24.95
$13.95
ESCARGOTS
traditional escargot with shallots, maitre d' butter, cognac and persillade
$13.95
$17.95
MUSSELS MARINIÈRE
wine, lemon, garlic, tomatoes
$17.95
$15.95
FRIED OYSTERS
cucumber/tomato relish & spicy mayo
$15.95
$14.95
BURRATA
fresh soft cheese with seasonal fruit and vegetable garnish
$14.95
SANDWICHES
$#21.95
CUBANO FRANCAIS
a panini grilled sandwich with pulled duck, Black Forest Ham, mustard and cornichon relish
$#21.95
$17.95
CROQUE MADAME
French classic ham & cheese on brioche with a light cream sauce and a fried egg with mixed greens
$17.95
$16.95
SALMON CROQUETTE PO'BOY
crunchy salmon cakes with spicy mayo & fries
$16.95
$19.95
BISTRO BURGER
with cheese, smoked bacon and a fried egg... & fries!
$19.95
SALADS
$11.95
MIXED GREEN SALAD
w/ Sherry Parmesan Vinaigrette
$11.95
$19.95
CHOPPED SALAD
cured meats, tomatoes, diced egg, crumbled cheese, bacon & spiced nuts
$19.95
$22.95
CLASSIC SALADE NICOISE
chilled, flaked tuna with assorted vegetables, potatoes, egg & Nicoise olives
$22.95
$16.95
PULLED CHICKEN CAESAR SALAD
fresh Romaine, diced tomatoes, sliced red onion and toasted croutons
$16.95
BRUNCH PLATES
$18.95
EGGS BENEDICT
homemade English muffin bread with poached eggs, country ham, asparagus and fresh Hollandaise sauce
$18.95
$19.95
CHICKEN & WAFFLE
whipped butter, crispy chicken strips, & Virginia "hot honey"
$19.95
$20.95
TATER TOT POUTINE
ham & cheddar tots in a rich red wine sauce with over-easy eggs, melted cheese curds and crispy bacon bits
$20.95
FRENCH TOAST
homemade pastry toast with Virginia maple syrup and smoked bacon
$16.95
BISTRO OMELETTE
Black Forest ham, mushrooms and Swiss with savory Basque sauce on the side
$16.95
$18.95
DELUXE EGG PLATTER
two eggs over-easy, smoked bacon, homemade biscuit, crispy potato cake & cheese grits
$18.95
$15.95
SAUSAGE & CHEDDAR CASSEROLE
$15.95
$17.95
baked egg casserole topped with buttery croissant shell
$17.95
$22.95
QUICHE LORRAINE
the classic quiche with caramelized onions, bacon, & Swiss
$22.95
$28.95
CHICKEN & MUSHROOM CRÊPES
rolled creamed chicken & mushrooms in Mornay sauce
$28.95
DESSERTS
$12.95
CLASSIC CRÈME BRULÉE
TRADITIONAL CHOCOLATE MOUSSE
CHOCOLATE NOISETTE WITH AMERETTO SABAYON
layered flourless chocolate cake & ganache over a rich Amaretto cream
GÂTEAU BRETON
vanilla butter cake with vanilla ice cream & brown sugar sauce
PUMPKIN FLAN
a creamy pumpkin with whipped cream (gluten free)
WARM BEIGNETS
a half dozen crispy treats with dipping sauces
HOMEMADE ICE CREAM
changes regularly - ask your server!
BASQUE GATEAU
custard filled pastry tart with a cherry sauce
$15.95
"COPPER FOXY" MILKSHAKE
Copper Fox rye whiskey, coffee liqueur, burnt sugar & vanilla ice creams - adults only
$15.95
SIDE DISHES
$9.95
MAC & CHEESE
SAUTÉED BROCCOLINI
FRENCH FRIES
SMASHED POTATOES
ASPARAGUS
SAUTÉED MIXED VEGETABLES
$3.95
BASKET OF WARM BAGUETTE
$3.95
$7.95
FRENCH FRIES
$7.95